By the end of Junior School, the learner should be able to:

-Participate actively in activities for conservation of agricultural environment.

-Use scarce agricultural resources through innovative practices to contribute towards health, nutrition and food security.

-Grow crops and rear animals as profitable agricultural enterprises through sustainable and ethical practices for self-reliance and economic development.

-Apply existing and emerging technology in agriculture, digital and media resources to enhance sustainable agricultural practices.

-Appreciate agriculture as a worthy niche for hobby, career development, further education and training.